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rota vicentina

Journal reflections: Portugal and the Rota Vicentina

Photo by the Grump. Portugal, March 2017.

Having no travels to go on other than to the dentist or the supermarket, I am occasionally flicking back through the past, jealous of the sunshine that once pinched my skin. I have kept a journal for many years and I vary in what fascinates me enough to be worth writing about. On my walk in Portugal along the Rota Vicentina with the Grump for company, it’s clear that there was one thing on my mind: food.

These extracts are taken from my journal covering March 2017. They begin early into our trip when I still had faith that the Grump knew how to navigate. He’s an excellent walking partner as he’s always willing to carry more than 50% of the weight, is willing to walk at my slow and steady plod and tolerates me even when my feet hurt and I’m blaming him for everything going wrong. He’s also much more organized than I am.

Italics are my commentary.


Breakfast was very enjoyable

… bread, ham, tomato chutney and apricot jam. I presume I didn’t consume the jam and the chutney together. The coffee machine provided a little challenge but a kindly lady provided assistance and I had both an americano and an espresso, making up for the previous day’s lack of coffee. Today I would be more adept at the coffee machine, I have learnt a few tricks over the last four years. I would also be better prepared; how did I get myself into a situation where I didn’t have coffee for a whole day?

It is wonderful to be surrounded by green

We debate the benefits of being out here in the open in contrast to the grey city and its pollution. I bite my tongue and try to say: The environment which surrounds you is your own choice. Sometimes my tongue becomes quite sore. I eye-roll too. With age, you might have thought I’d grow more tolerant of the human tendency to ‘gruntle’ along rather than act. I haven’t.

Walking along the irrigation channels. Don’t fall! Portugal, March 2017.

The evening is recorded in food

Salad, bread, olives, bread, pate. Beef, rice, grilled pineapple, black beans and homemade vegetable crisps. But the account is written as a backwards glance the next day during a breakfast of a croissant and a half, coffee and orange juice. In the village, nobody seems to have realised that it is morning. The shops have not yet opened. Time wanders free, only occasionally called to attention by the chime of the bells in the church tower. Maybe we should have asked for toast. The lady sitting near us has toast and a latte or something similar. Although the croissants were brioche, not pastry. Hopefully we’ll be able to get a proper lunch in Rogil.

Rogil doesn’t fulfil all my desires

… a long, straight and uninspiring street. We bought bread, ham, fruit and a replacement packet of biscuits since I’d almost finished the packet I’d bought in Faro. No doubt this is a true use of the singular pronoun and it was I, not we, who ate all the biscuits. Normally I’m reasonably controlled about my diet, but when I’m walking I tend to simply eat. If pudding is on offer, chances are that I’ll want it.

The way out of Rogil continues along the irrigation channel and so we stepped up from the path into a crop of pine trees and sat ourselves down on a trunk of a fallen (or felled) tree to make and eat our sandwiches. We’d upped the quantity to three each which was probably a good thing seeing as how long it was before we got to the hostel.

Cows. And what’s going on with that cloud? Portugal, March 2017.

From Rogil we walk to Aljezur

You might think that this meant that I ate nothing until I reached the hostel, but no. In Aljezur, I had a sweet potato and coconut roll. Somewhat like a jam roly-poly. And I drink coffee and we visit a supermarket. Then we took a walk up to the castle to admire the view before finally setting off to Arrifana at 4 pm.


At this point, it’s worth pausing because the map and the address for the evening’s accommodation didn’t all add up and things got a little stressful…

Portugal’s stunning coastline. March 2017

At what point do I get a spreadsheet out for my travel planning

travel planning for hiking (Rota Vicentina)
The colour of the cliff against the sea made me want to rub the dirt between my fingers. Rota Vicentina, Portugal.

When the Midget and I did a three-week train adventure in Eastern Europe I booked our flights, the first two nights’ accommodation (in a hostel dorm) and the overnight train travel that would get us to Amsterdam on the right morning to meet the Dutch Kiwi – who kindly invited us to stay for a few days.

For some people, an attitude of planning as you go along must seem abhorrent

It certainly does have its downsides. After all, you spend a significant amount of your time staring at maps and trying to get good enough wifi to make a booking for the next night (or at least you did in the past when foreign data was so expensive). This is precious time that you’d prefer to spend staring at gargoyles or petals. If your holidaying time is limited, then there’s often a feel that you need to be looking outward not down at your phone. And perhaps, particularly in busy seasons, on tight budgets or in unusual locations then there’s not all that much choice to begin with.

Even less at the last minute.

Urgency however, has a value. It forces you to make a choice. When you’re running to a deadline it’s often easier to get things done. Being able to book accommodation without excessive hesitation is a skill that has come with practice and has now saved me hours.

Sometimes, having this flexibility pays off in a big way

I went to France for two weeks and stayed for two months. I went to Spain for seven weeks and stayed for three months. Imagine if I’d had a flight booked, or accommodation booked, and had therefore turned down the opportunities that developed around me? On both occasions I could have stayed longer, I was invited to stay even longer, but I had plans made elsewhere.

On some occasions though, a solid plan makes a trip

For me, this includes almost all travel done with anyone else. I’m used to my own stress and have coping strategies in place for being lost in train stations, unable to find the right bus and sat on the doorstep waiting for someone to let me in. What I find much more difficult is having someone else there beside me, tapping their foot, rustling the papers or bemoaning the situation. When you are with someone else, you are, in part, also responsible for them.

I’m also keen on having plans when I’m hiking. It’s tiring, physical work and the truth is, I don’t want to be walking and worrying about where I’m going to be sleeping. It can be difficult enough just with the blisters between your toes.

Last year The Grump and I walked a section of the Rota Vicentina on the coast of Portugal

It’s a stunning walk down to Cape St. Vincent, and for someone like me who prefers the walking to the map reading, it’s a gift because it’s so well marked. Since we were changing accommodation almost every night, and staying in small villages, it made sense to book everything in advance. I believe that the Grump would be happier if we also had the location of the nearest market, nearest bakery and reviews of all local restaurants all researched before either of us set foot in an airport, but where we’re sleeping and how we’re getting there tends to be enough for me. When you’ve got so many nights, each in a different place, having a spreadsheet becomes invaluable. Hiking is not meant to be a stressful endeavour.

My spreadsheet looks something like this:

Location 

Address

Contact Number

Name of Host

Kitchen

Breakfast

Cost (Euro)

Cost (GBP)

Amount Paid

Who Paid?

Notes 

Location is the name of the place as we remember it. Pronounced wrong. The address is what we’re going to google when we’re lost. The contact number is rung when we discover that the address on google has failed us. And the name of the host is another way of keeping nights separate in our brains.

If we’re splitting the cost, we can need columns for settling money – sometimes multiple currencies – and a statement of whether or not we’ve actually paid. Then there’s the weird notes, like that we can get the key from the grandmother who lives two doors down.

The kitchen column exists because quite often I prefer to book somewhere that I have access to a kitchen. Eating out every day is expensive, and sometimes you’re not seeking something fancy. All you want is a bowl of soup heated up in the microwave, somewhere that you can kick off your boots and curl up on the sofa.

However, a plan is just a plan

It’s a model of the situation you expect. But during travels you are, from time to time, going to happen upon the unexpected.

Breakfast, for example, is a word with a different meaning depending on where you are. If you book somewhere in England and it includes breakfast, you probably can skip lunch. If you book somewhere in Italy or Spain, you might fine what you actually have is a mug of coffee and a biscuit. You have to be at ease with some unknowns.

Even when you think you’ve got everything organised and multiple copies of the spreadsheet printed off, it cloud-stored and emailed back to yourself, you can still find yourself wandering around the wrong village (Arrifana) at nine o’clock at night. Plans don’t always play out as smoothly as a spreadsheet suggests. Sometimes you grit your teeth, try your hardest not to say anything unkind to your normally lovable companion, and call someone for help.

Asking for help is a much more important skill in travelling than making fancy spreadsheets

If you want to get better at travelling, get better at asking for help. You might find that someone’s willing to rescue you when you’re drowning in the Yorkshire Dales or that when you’re desperate for a cup of tea, the hotel receptionist will fill your mug with boiling water, even though it’s midnight and they normally charge for hot drinks. Having a tidy spreadsheet doesn’t keep you dry or your tummy full.

There was a miscommunication at the final moment of our Rota Vicentina walk

At the point I thought I’d finished my 150km walk and sat down with my ice cream to celebrate, there was still 5km left and it needed to be done asap as otherwise we’d miss the bus. The Grump set the pace, I trudged along behind. By then, my feet really hurt. And yet, the next morning, we found a bakery where the Grump had savoury crepes which came with a huge helping of chips and I tackled the pastries and coffee. Although it was raining outside and we were both tired, we laughed at it all and appreciated what we’d achieved.

Despite this, or maybe because of it, this year the Grump and I are switching Portugal for Italy and are walking a section of the Via Francigena. Although it’s a few months away, we’ve booked our accommodation, the Grump has booked his flights and I’ve made a beautiful spreadsheet. Now I don’t have to worry about it until just before I leave when I remember I need to pack.

Resilience: against cold rain, hail and the things that pull us down in life

Resilience
Not easy walking – sand-dunes on the Fisherman’s trail of the Rota Vicentina, Portugal.

It starts raining. I pull the waterproof cover across my bulging rucksack, zip up my coat and pull up my hood. I’m prepared for the shower that comes, but it hits quickly, and all I have on beneath my coat is a t-shirt.

I’m wearing a short stretchy black skirt and a pair of black tights. To me, it’s comfort clothing. Stretchy, dark, doesn’t take much room up in my bag. Not perhaps ideal for a storm.

I soldier on

What an interesting word choice. A military attitude for a holiday walk.

The hail begins, and it strikes my legs. The tights aren’t much protection. I wince, and decide since there’s nothing I can do, I will ignore it.

Protection, that’s a thought, a barrier between the weather and me. My coat is thin, but it keeps what it covers dry. The landscape is open here. Not long before there were masses of trees, but not now.

And the weather continues

Soon, I’m cold. My ankles are wet. My knickers are wet. Then my feet become wet as I wade across a puddle and misjudge a stick that I was relying on supporting me. I sink and I shiver.

Gritting my teeth, I march against the wind.

Until the sun comes out

And, deftly, urgently, I strip off the coat, pull on a cardigan, a jumper, a fleece and then my coat again. I eat a piece of chocolate saved for emergencies. I laugh at the situation, determinedly. To laugh means we’re alright, doesn’t it?

I will not whine, I will not mope, I will not complain.

Perhaps one might criticise me for walking without waterproof trousers? Or for choosing a skirt which left my ankles to become sodden, and tights which were too thin to offer any pain relief to the sharp ice? But nobody will be able to say that I was not strong enough to endure without whimpering. There will be no crying.

Unlike Snowdon

Where, perhaps ten years previously, unfit and undisciplined in my complaining, I moaned about the climb and the snow and the effort it took, and the pointlessness of it all. And then I moaned some more.

Or the Lake District, a few years after that, where, unfit and undisciplined, I let everyone know of my aching limbs and tired body. Every meter of climb that I faced was an ordeal.

But not now

I have learnt that all one needs to internalise the pain. Choose something mundane, like the force of your breath and meditate on it. Breathe in, breathe out. Say nothing. Keep your eyes on the floor. Let the legs ache, the thighs complain. Let the aches and the complaints pass away with the rain.

Nothing is permanent. Sunshine will come. There will be a small café with a toilet in which tights can be changed and dry socks can be swapped for. There will be a strong espresso, with a teaspoon of sugar, no, two espressos. And a sandwich.

Most importantly laugh. Do not cry.

This is what resilience is, isn’t it?

Or is it?

Is resilience acting as if we’d never fallen, never been hurt? Or is it more about recognising the need to eat that bar of chocolate when the time comes?

Without self-compassion does resilience exist, or is it just denial?

I’m starting to think that it’s not the ferocity of the hail that makes you stronger, nor the saturation of your socks. It doesn’t matter how strong the winds were, or how cold the rain was. It’s not about marching on stoically and keeping the ordeal contained.

The chocolate melts in my mouth.